School Party Fun with Soft Pretzels

You may create an enjoyable school party for the children any season. It is a great break in the monotony of training and may give a little spontaneity towards the school atmosphere for the children.

The treats for any school party ought to be easy and portable. Additionally there’s not lots of cooking facilities on campus so you’ll most likely want foods that don’t have to be heated. Kids always love sugary treats. So that you can select from the classics like cookies, muffins and cupcakes for that school party. You may also take time to provide something a bit healthier just like a platter of celery and peanut butter. Whole gherkin pickles could be fun for the children to munch on in the party too. Soft pretzels with cheese dip are another tasty treat. You are able to warm-up the cheese dip if you possess a microwave within the teachers lounge or cafeteria. Cheese crackers and chunks of cheese will also be tasty.

Soft Pretzels

With this School party you will need the next products: 1 packet (2-1/4 teaspoons) active dry yeast, 1 Tablespoon honey or sugar, 1-1/2 cups warm (105 to 115 levels F.) water, 1 Tablespoon vegetable oil, 1 teaspoon salt, 2 cups wheat grains flour, ,2 to two-1/2 cups white-colored bread flour (or unbleached flour), 1 egg, beaten with 1 teaspoon water and coarse salt or seeds

Mix yeast and honey in large bowl with tepid to warm water. Let sit for 5-10 minutes or until foamy. Stir in oil, tablespoon salt, wheat grains flour and white-colored flour. Mix until it’s a soft dough. Come out onto a floured board. Knead the dough for five-ten minutes or until smooth and merely slightly tacky. Add small quantities of flour along the way. Grease baking sheets. Preheat oven to 425 levels.

Result in the pretzels by pinching off a bit of dough. Unveil on flat working surface until it forms a rope about ½ inches thick. Twist or tie the rope right into a pretzel shape. Put on the greased sheet. Repeat with remaining dough.

Brush surface of each pretzel with a few egg glaze. Sprinkle with coarse salt or seeds. Slide into oven for 15-twenty minutes or until gently browned. Remove from sheet and store in airtight container.

These tasty soft pretzels are wonderful with any type of dip for the school party. You may also possess the kids make their very own like a school project.